Our Chef

[vc_row][vc_column][vc_column_text css=”.vc_custom_1678028116436{padding-bottom: 40px !important;}”][/vc_column_text][vc_column_text css=”.vc_custom_1678028192379{padding-bottom: 40px !important;}”][/vc_column_text][vc_column_text]


[/vc_column_text][vc_single_image image=”829″ img_size=”400×450″ alignment=”center”][vc_row_inner][vc_column_inner width=”1/4″][/vc_column_inner][vc_column_inner width=”1/2″][vc_column_text]Executive Chef Giulio Teresi draws strongly on family recipes and hearty traditions. Originally from Palermo, Italy, Giulio pays homage to his Italian roots by sharing his love of food, rich heritage and big personality with the Jacksonville community. Vito’s Italian Restaurant has been a staple for over 30 years, having opened it’s doors in 1984.

Vito’s Italian Restaurant has won many accolades including but not limited to voted ‘Best Chef’, ‘Best Italian Restaurant’ by Best of Folio Weekly. Voted “Top 10 Five Star Reviews” by Open Table 2017 and voted “11 Best Meals in Jacksonville” by Florida Times Union.[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/4″][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]